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Invidious > Channel > Chef Wang 美食作家王刚

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YT 3 minutes 49 seconds
66K views Shared 6 days ago
Chef Wang 美食作家王刚
Chef Wang teaches you: "Scallion Lamb Stir-fry" “葱爆羊肉”的家常做法,羊肉滑嫩,鲜香不膻
YT 10 minutes 22 seconds
72K views Shared 1 week ago
Chef Wang 美食作家王刚
Chef Wang's in-depth sharing: “Pea Shoots” 厨师长深度分享“豌豆颠脆嫩的做法”,云贵川人蔬菜永远的“神”
YT 3 minutes 33 seconds
96K views Shared 2 weeks ago
Chef Wang 美食作家王刚
Chef Wang teaches you: "Braised Beef Brisket with Potatoes" 厨师长教你:家常味“牛腩烧土豆”,营养丰富,下饭佳肴
YT 8 minutes 5 seconds
240K views Shared 3 weeks ago
Chef Wang 美食作家王刚
Chef Wang's restaurant backstage story 开店年终汇报:历数今年创业走过的坑,说多了都是泪!
YT 12 minutes 23 seconds
121K views Shared 1 month ago
Chef Wang 美食作家王刚
Having a PORK FEAST at Huanong Bro's new farm, and let me teach him a new way to cook fish!
YT 3 minutes 15 seconds
82K views Shared 1 month ago
Chef Wang 美食作家王刚
Chef Wang teaches you: "Old Oil Sichuan Spicy Chicken" 厨师长教你:专业版“老油辣子鸡”,麻辣鲜香,回味十足
YT 6 minutes 32 seconds
98K views Shared 1 month ago
Chef Wang 美食作家王刚
Chef Wang SHOCKED AGAIN by Hua Nong Bro's Coral Fish 王刚再次震惊!华农又做珊瑚鱼,依然是创意十足😂
YT 2 minutes 35 seconds
96K views Shared 1 month ago
Chef Wang 美食作家王刚
Chef Wang teaches you: "Stir-fried Diaolong Beef (fresh rib eye)" “生炒吊龙”“生炒牛肉”,锅气十足的传统风味
YT 3 minutes 9 seconds
41K views Shared 1 month ago
Chef Wang 美食作家王刚
How the fire power changes boiling water? 火的大小是怎么改变水的状态?烧汤小技巧
YT 3 minutes 7 seconds
120K views Shared 2 months ago
Chef Wang 美食作家王刚
Chef Wang teaches you "Traditional Lamb Rib Soup" “羊肉汤”“炖羊排”,汤鲜肉香,不膻不腻的香料分享
YT 6 minutes 11 seconds
404K views Shared 2 months ago
Chef Wang 美食作家王刚
Automatic Fish Fillet Cutting Machine FAILED 效率超高的“片鱼机”,比人工片的还要整齐,但有个致命的缺点【专业设备分享】
YT 11 minutes 1 second
85K views Shared 2 months ago
Chef Wang 美食作家王刚
Chef Wang's new Kitchen Studio 后厨工作室搬新家,试菜、拍摄、剪辑、摄影师还能住这里!
YT 9 minutes
195K views Shared 2 months ago
Chef Wang 美食作家王刚
Welcome Uncle to visit my restaurant! 四伯爷上成都!视察新店后厨,本来很担心,但吃过菜之后放心了
YT 3 minutes 19 seconds
298K views Shared 2 months ago
Chef Wang 美食作家王刚
My restaurant is finally here! 感谢所有支持过我的朋友,“王刚水煮鱼”终于正式开业了!
YT 13 minutes 27 seconds
220K views Shared 2 months ago
Chef Wang 美食作家王刚
Chef Wang shares: "Steamed Slimed Fish", Uncle is so satisfied 四伯爷第一次吃瘦身鱼,居然好吃到只剩下骨头
YT 3 minutes 3 seconds
59K views Shared 3 months ago
Chef Wang 美食作家王刚
Chef Wang teaches you: "Sweet and Sour Pork with Tomato Sauce" 厨师长教你:“茄汁糖醋里脊”的做法,酸甜酥脆,小孩子的最爱
YT 8 minutes 4 seconds
72K views Shared 3 months ago
Chef Wang 美食作家王刚
Chef Wang REVIEW an average man try "Boiled Cabbage" 王刚点评:另类美食博主制作“开水白菜”,不建议大家在家里尝试
YT 4 minutes 4 seconds
75K views Shared 3 months ago
Chef Wang 美食作家王刚
How to impress your in-laws in the kitchen even you can't cook 第一次去女友家,如何在厨房表现?实用技巧+避坑指南
YT 2 minutes 45 seconds
75K views Shared 4 months ago
Chef Wang 美食作家王刚
Chef Wang teaches you: "Country Style Eggplant" 四伯爷家的“家常烂茄子”,鲜辣入味,软嫩多汁
YT 5 minutes 42 seconds
131K views Shared 4 months ago
Chef Wang 美食作家王刚
Chef Wang REVIEW his Bro Hua Nong's Creative Cooking 大受震撼的“杨梅大肠”,华农创新菜,居然可能味道还不错!?
YT 4 minutes 37 seconds
249K views Shared 4 months ago
Chef Wang 美食作家王刚
Chef Wang teaches you: the authentic "Sichuan Spicy Boiled Beef" 最正宗“传统水煮牛肉”,内附牛肉嫩滑的详细腌制方法
YT 8 minutes 26 seconds
388K views Shared 4 months ago
Chef Wang 美食作家王刚
Chef Wang's restaurant is finally here! 一波三折,终于有了自己的中餐厅,祝愿每个人都能梦想成真!
YT 16 minutes 4 seconds
473K views Shared 4 months ago
Chef Wang 美食作家王刚
Does "Wok Hei Essence" really works? “锅气香精”能代替猛火爆炒么?用小灶做“油渣莲白”尝一尝最新科技!
YT 4 minutes 14 seconds
52K views Shared 5 months ago
Chef Wang 美食作家王刚
Chef Wang teaches you: "Black Pepper Monkey Head Mushroom Steak" “黑胡椒猴排”的详细家常做法,香嫩多汁
YT 12 minutes 57 seconds
69K views Shared 5 months ago
Chef Wang 美食作家王刚
Chef Wang shares: "Monkey's Head Mushroom", make it into steaks! 用猴头菇做西式“牛排”和中式“扣肉”,四伯爷表示吃完人都精神了
YT 2 minutes 47 seconds
60K views Shared 5 months ago
Chef Wang 美食作家王刚
Chef Wang teaches you: "Stir-fried Pork Belly with Water Bamboo" “茭白炒五花肉”,清脆爽口,夏日开胃好菜
YT 9 minutes 19 seconds
205K views Shared 6 months ago
Chef Wang 美食作家王刚
Chef Wang's first time experience with "Indian Flatbread" 王刚复刻四伯分享的国外美食视频,看似简单,实则累到爆炸!
YT 2 minutes 14 seconds
80K views Shared 6 months ago
Chef Wang 美食作家王刚
Chef Wang teaches you: "Mashed Pepper and Century Eggs" :“擂椒皮蛋”“擂烧辣椒皮蛋”,香辣下饭,吃一次就上瘾
YT 12 minutes 55 seconds
107K views Shared 6 months ago
Chef Wang 美食作家王刚
Chef Wang shares: "A Chilled Lunch in Countryside" 有啥吃啥的【时令菜】,享受自给自足的农村生活
YT 3 minutes 37 seconds
76K views Shared 6 months ago
Chef Wang 美食作家王刚
Chef Wang teaches you: "Yu Xiang Shredded Pork" in Chongqing Style “鱼香肉丝”的重庆版本,辣咸鲜酸兼备,葱姜蒜香浓郁
YT 13 minutes 24 seconds
198K views Shared 6 months ago
Chef Wang 美食作家王刚
Chef Wang shares: Four cutting method for pig's kidney 四种刀法做“爆炒腰花”,四伯爷最爱“鱼鳃刀法”
YT 2 minutes 6 seconds
68K views Shared 6 months ago
Chef Wang 美食作家王刚
Chef Wang teaches you: "Chinese Style Vegetable Salad" “麻酱白菜” “乾隆白菜”,香甜爽脆,第一国风蔬菜沙拉
YT 15 minutes 55 seconds
129K views Shared 7 months ago
Chef Wang 美食作家王刚
Chef Wang REVIEW his own video "Double Cooked Pork Slices" 温故而知新,点评6年前的“回锅肉”视频,还有提升的空间!
YT 3 minutes 14 seconds
82K views Shared 7 months ago
Chef Wang 美食作家王刚
Chef Wang teaches you: "Wasabi Shrimp Balls", sweet and aromatic deep fried shrimp 【芥末虾球】
YT 14 minutes 5 seconds
281K views Shared 7 months ago
Chef Wang 美食作家王刚
Chef Wang SHOCKED by Hua Nong Bro's Coral Fish 王刚震惊!华农兄弟做的珊瑚鱼,居然这么多样性😂
YT 14 minutes 58 seconds
72K views Shared 7 months ago
Chef Wang 美食作家王刚
Chef Wang shares: "Braised Soft-shell Turtle with Green Pepper"【be aware there is butchering scenes】
YT 4 minutes 32 seconds
110K views Shared 7 months ago
Chef Wang 美食作家王刚
Chef Wang teaches you: "Scallion Braised Bighead Carp", a great Sichuan flavour fish 【小葱烧花鲢】【川味家常炖鱼】
YT 12 minutes 39 seconds
96K views Shared 7 months ago
Chef Wang 美食作家王刚
Chef Wang shares: What's the "Pork Jowl", is pig's cheek dangerous to eat? 槽头肉里藏着的美食“松板肉”
YT 2 minutes 57 seconds
82K views Shared 8 months ago
Chef Wang 美食作家王刚
Chef Wang teaches you: "Loofah with Fried Duck Egg Soup" 【丝瓜烧鸭蛋】【丝瓜煎蛋汤】汤鲜味美,清淡养人
YT 2 minutes 41 seconds
76K views Shared 8 months ago
Chef Wang 美食作家王刚
Chef Wang teaches you: "Stir-Fried Cauliflower with Pork Belly", simple but amazing 【小炒花菜】
YT 11 minutes 26 seconds
177K views Shared 8 months ago
Chef Wang 美食作家王刚
Chef Wang shares: "Spicy Boiled Fish Slices" paired with "White Rich Fish Soup" 【麻辣水煮鱼】配【香浓鱼汤】
YT 3 minutes 15 seconds
42K views Shared 8 months ago
Chef Wang 美食作家王刚
Chef Wang teaches you: "Stir-Fried Spicy Whelk with Perilla" 【紫苏炒钉螺】
YT 5 minutes 6 seconds
133K views Shared 8 months ago
Chef Wang 美食作家王刚
Chef Wang teaches you: "Steamed Fish Head with Homemade Pickled Chili"【剁椒鱼头】
YT 8 minutes 30 seconds
96K views Shared 8 months ago
Chef Wang 美食作家王刚
【Chef Wang's Vlog】Trip to Shandong|Visiting Shifu|Shixiong's Restaurant|Find more delicious food!
YT 14 minutes 48 seconds
177K views Shared 8 months ago
Chef Wang 美食作家王刚
Chef Wang shares: "Two Dishes from One Chicken", a cold served and a stir-fried 【川味椒麻鸡】【青椒麻辣鸡】
YT 3 minutes 12 seconds
82K views Shared 9 months ago
Chef Wang 美食作家王刚
Chef Wang teaches you: "Ba Si Egg (Deep Fried Egg in Hot Toffee)" 【拔丝鸡蛋】【拔丝白果】【酥黄菜】
YT 3 minutes 36 seconds
223K views Shared 9 months ago
Chef Wang 美食作家王刚
Chef Wang teaches you: "The Best Stir-fried Pork", full of wok hay, super amazing flavor【极品小炒肉】
YT 12 minutes 58 seconds
293K views Shared 9 months ago
Chef Wang 美食作家王刚
Chef Wang shares: "A dish from future restaurant", stir-fried pork with chilli, full of wok hay!
YT 3 minutes 54 seconds
93K views Shared 9 months ago
Chef Wang 美食作家王刚
Chef Wang teaches you: "Spicy Braised Catfish with Eggplant"【川味鲶鱼烧茄子】
YT 12 minutes 38 seconds
159K views Shared 9 months ago
Chef Wang 美食作家王刚
Chef Wang shares: "Spicy Stir-fried Beef" & "Stir-fired Huang Hou", amazing flavours loved by Uncle
YT 3 minutes 47 seconds
212K views Shared 9 months ago
Chef Wang 美食作家王刚
Chef Wang teaches you: "Spicy Roasted Fish", tender fish with crispy skin, intense flavour【麻辣烤鱼】
YT 17 minutes
307K views Shared 9 months ago
Chef Wang 美食作家王刚
Chef Wang teaches you: "Braised; Fried and Steamed Pork Hock", super tender and flavourful
YT 2 minutes 58 seconds
73K views Shared 9 months ago
Chef Wang 美食作家王刚
Chef Wang teaches you: "Spicy Pig Brain Braised with Tofu", truly tender texture
YT 3 minutes 24 seconds
109K views Shared 10 months ago
Chef Wang 美食作家王刚
Chef Wang teaches you: "Chongqing Ginger Duck", complex spicy and aroma, classic duck dish
YT 9 minutes 4 seconds
119K views Shared 10 months ago
Chef Wang 美食作家王刚
Chef Wang shares: "Spicy Fresh Chilli Ratfish", a Sichuan flavoured seafood dish
YT 3 minutes 23 seconds
77K views Shared 10 months ago
Chef Wang 美食作家王刚
Chef Wang teaches you: "Red Bean in Snow Ball", a deep fried classic delicate dessert
YT 8 minutes 5 seconds
158K views Shared 10 months ago
Chef Wang 美食作家王刚
Chef Wang bought some wild eels, cooks "Spicy Boiled Eels", Uncle loves it so much!
YT 2 minutes 22 seconds
260K views Shared 10 months ago
Chef Wang 美食作家王刚
Chef Wang teaches you: "Crackling Stir-fried White Cabbage", a classic stir-fry full of wok-hay
YT 2 minutes 56 seconds
226K views Shared 10 months ago
Chef Wang 美食作家王刚
Chef Wang teaches you: "Shredded Beef with Green Pepper", a simple Stir-fry with full of wok-hay
YT 4 minutes 2 seconds
139K views Shared 1 year ago
Chef Wang 美食作家王刚
Chef Wang teaches you: "Panlong Rice Field Eel", a super spicy classic Sichuan dish.